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The barista express from bean to espresso in under a minute create great tasting espresso in less than a minute. The barista express allows you to grind the beans right before extraction, and its interchangeable filters and a choice of automatic or manual operation ensure authentic café style results in no time at all.
Kitchen appliances designed to inspire people to produce perfect food and beverage results in their own homes with ease. From espresso machines to food processors, the innovation in each appliance delights. Breville makes the process a pleasure and the end result perfect, every time.
Create great tasting espresso – from bean to cup – in less than a minute. The Barista Express allows you to grind the beans right before extraction, and its interchangeable filters and a choice of automatic or manual operation ensure authentic café style results in no time at all.
The 4 key elements of café quality coffee:
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1. Dose - 19-22 g dose for full flavor.Have you ever wondered why your home-made coffee never seems to taste as great as a café bought one? That's because automatic machines only dose 11-13 g of ground coffee, below what's needed to create that rich, full-bodied taste you get out of bed for. | 2. Temperature - Precise PID temperature control.The difference between an ashy or balanced tasting espresso can be as little as 1°C. The Barista Express uses digital temperature control (PID) technology which detects and minimizes any fluctuation during extraction, ensuring the temperature is kept at its optimum range, every time. | 3. Pressure - Low pressure pre-infusion and 9 bar extraction pressure.Creating a golden honey crema in your coffee relies on the right pressure at the right time. The Barista Express uses low pressure, pre-infusion to evenly soak and expand the ground coffee, delivering a sweet and creamy extraction. | 4. Steam - Automatically steaming milk to a silky micro-foam texture.To get that velvety texture in your milk you need the right steam pressure to draw in the air and create thousands of tiny bubbles. That's why we created the automatic steam wand for the Barista Express, that turns your milk into a silky smooth micro-foam, essential for latte art. |
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Thermocoil Heating SystemOur Barista Express espresso machine uses a thermocoil heating system that is essentially a cast aluminium block, around a stainless steel tube. This gives you a quick heat up time and also a really clean taste. | In-Built Conical GrinderThe in-built conical burr grinder allows you to grind only what you need directly into the portafilter. It's fully adjustable in grind size and dose, so you can tweak to taste. | Micro-Foam Milk TexturingThe steam wand performance allows you to hand texture micro-foam milk that enhances flavour and enables creation of latte art. | Volumetric ControlsPre-set single or double shot settings can be programmed to customize your shot volume. Low Pressure pre-infusion gradually increases pressure at the start for a more even extraction. |
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